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Five-Course Beer Tasting Dinner

March 28 @ 6:30 pm - 8:30 pm

- $50

Wild Goose Tavern and Cape Cod Beer are coming together to offer a five-course beer tasting dinner, with each course offering a new food and beer pairing.

Menu

Scallop Crudo with Yuzu, Passion Fruit Emulsion, Cilantro and Shiso
Cape Cod Beach Blonde

Grilled Nectarine and Bijou Crostini
Cape Cod Pilsner

Pan Fried Duck with Spring Onions, Chili and Ginger
Cape Cod IPA

Peppered Beef Tenderloin, Charred Broccolini, Smoked Maple Dijon
Cape Cod Red

Chocolate Coconut Cream Poke Cake
Cape Cod Porter


Brought to you by:

Bob Signoriello, Executive Chef
Linda Kidd, Food and Beverage Manager

Price: $50 plus tax and tip

Reservations Required
Seating limited

Please contact restaurant for details and reservations, Wednesday through Sunday, at 508-945-5590.

Details

Date:
March 28
Time:
6:30 pm - 8:30 pm
Cost:
$50
Event Categories:
,

Venue

Wild Goose Tavern
512 Main St
Chatham, MA 02633 United States
+ Google Map
Phone:
(508) 945-5590
Website:
wildgoosetavern.com

Details

Date:
March 28
Time:
6:30 pm - 8:30 pm
Cost:
$50
Event Categories:
,

Venue

Wild Goose Tavern
512 Main St
Chatham, MA 02633 United States
+ Google Map
Phone:
(508) 945-5590
Website:
wildgoosetavern.com